The four famous Roman pastas have such overlap in ingredients, yet were such distinct dishes. Cacio e Pepe, Amatriciana, Gricia and Carbonara – this infographic poster breaks down what’s in them and where to eat them in the eternal city.

A2 Museum-quality poster printed on long-lasting matte (uncoated) archival paper. Paper weight: 250 gsm / 110 lb. Shipped in sturdy packaging protecting the poster. UK shipping only.

Printed and fulfilled by gelato.com